Do These Things Before Your Next Job Interview
Just landed an interview? Congrats! You’re clearly doing something right. But how can you nail...
Team Silven complete 15k charity challenge
Team Silven took to the countryside on Sunday to take part in a charity challenge to raise funds...
Should we be making more noise about protein in our products?
Protein is a hot topic in the industry right now – and we’re seeing it creeping in as an added...
Missing Out On Top Talent? Discover The Do’s And Don’ts Of The Interview Process
Feeling like you’re constantly missing out on the best candidates? It might not be a...
How Will The HFSS Regulations Impact Food And Drink Manufacturing?
The restriction on promotions of products high in fat, sugar or salt (HFSS) by location came into...
How Have Food and Drink Businesses Been Doing Their Bit During COVID-19?
The pandemic has affected businesses globally. Restrictions have impacted supply chains, many...
Forget Turkey And All The Trimmings: How Food Manufacturers Are Changing The Face Of Christmas Dinner
Traditionally, Christmas dinner involved going to the supermarket, buying the main ingredients, and...
Taking Allergens Seriously: Putting Consumers First In Your Manufacturing Processes
Recent incidents surrounding food labelling issues have highlighted the importance of making sure...
Are we tired of mass-produced produce?
The latter half of the 20th century saw a swing towards mass-production, convenience and an...
5 Plant-Based Food And Drink Trends To Expect In 2023
The plant-based market is growing rapidly, and with 14% of UK adults now following a meat-free...