recruitment

Recruitment Consultant -Food Industry £40k first year including bonus – Manchester

Posted on July 19, 2017 by - Permanent

· Do you work in food manufacturing?

· Do you like the pace, variety and challenges of the industry?

· Are you a highly motivated, competitive, and ambitious?

· Are you good with people?

Silven Recruitment could be right for you

We have a team of highly experienced consultants, and are growing quickly. Prestigious award winners, we work nationally for a number of the leading branded and private label food companies. We have a passion for the food industry, give back through an innovative CSR program, and engage with clients and contacts through numerous social media and communication initiatives.

For you, with your experience of working in the food industry, we will give you thorough training to enable you to provide our high quality recruitment service to our clients, and to make an early contribution to the business, feel part of something special, and to grow and realise your full potential. Early promotion to lead a small team is envisaged, whilst prospects to grow beyond that are excellent.

Our business and the food sector is booming. There has never been a better time to join us.

Want to know more? Please visit our website at www.silven.co.uk or for a confidential discussion, call Rob Bishop on 07793 557026 or 0161 8327463. Alternatively e-mail rob.bishop@silven.co.uk

To apply for this fantastic opportunity, send a copy of your CV along with a covering letter to chris.wright@silven.co.uk

Silven welcomes Elle Twomey to the team

Posted on May 18, 2017 by - Interim

Woman smiles for a photo at her workstation.

We are delighted to welcome Elle Twomey to the Team

Elle joins Silven as a recruitment consultant to continue our success providing recruitment services to food and drink companies, specialising in engineering on the Interim Team.

She comes with a wealth of experience, having spent the last three years in transactional finance recruitment. Elle says, “I offer a bespoke service within Interim Engineering specifically within the food & beverage industry. I’m a people person and love to get to know my candidates/clients on a personal level and hope to build strong relationships whilst at Silven.”

Interim Manager Jeremy Pierce says, “Elle has started with us from a competitor to cover our all of our interim engineering work.

“She brings with her a bubbly personality and has previously spent some time recruiting for engineering in food and drink before, and really enjoys speaking to engineers and engineering managers.

“She has also tasted success early, placing someone in her first week!

Elle continues, “My ambitions are to build my desk, bring on new clients and in the future build a team. I aim to portray Silven’s values as a company in every piece of work that I do.’